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2015-03-18 5599 views
Came here for lunch the second time in 2 weeks. For $118 + 10%, the semi-buffet lunch is very good value indeed. The buffet bar basically have everything that would be needed to fill you up. There are Parma Ham, Empanada, Veggies, Fruits and 4 more dishes of other Salads including Sauteed Mushrooms, Fried Bell Peppers, Pumpkin Quinoa, Fried Eggplants, Shrimps & Octopus to choose from. Highlight is the giant pen of Seafood Paella that they freshly baked and put on the table aside the salad bar. T
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Came here for lunch the second time in 2 weeks. For $118 + 10%, the semi-buffet lunch is very good value indeed. The buffet bar basically have everything that would be needed to fill you up. There are Parma Ham, Empanada, Veggies, Fruits and 4 more dishes of other Salads including Sauteed Mushrooms, Fried Bell Peppers, Pumpkin Quinoa, Fried Eggplants, Shrimps & Octopus to choose from. Highlight is the giant pen of Seafood Paella that they freshly baked and put on the table aside the salad bar. The portion is big enough to fill everyone in the restaurant. But better grab the Paella while its still fresh and hot. It tastes better while its hot although not the best Paella i've had. We finished the meal with some really fresh and sweet mangoes & Papaya, and some Penna Cotta & Baked Apple Cake.

The restaurant got quite full at the end. The valued lunch they offer seems to be a real successful marketing strategy.

Friends and i decided to come back for their happy hour offer of unlimited flows of red/white & sangria to try it out.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-03-10
Dining Method
Dine In
Spending Per Head
$130 (Lunch)