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2021-09-13
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Been waiting for 2 months for a table for lunch. Cozy French restaurant in Wan Chai. Definitely in love with their starters! 😍💯💯💯We almost tried everything in here haha.. It would be great if you could visit with small group of friends ( I know it’s not possible for now due to govt restriction) so that you can try everything in the menu! Starters we had:Beef tartare ( signature one/ must try)Razor clam (perfectly cooked with parsley and garlic/ signature/ must try)Chicken liver pafait ( this is
Definitely in love with their starters! 😍💯💯💯We almost tried everything in here haha.. It would be great if you could visit with small group of friends ( I know it’s not possible for now due to govt restriction) so that you can try everything in the menu!
Starters we had:
Beef tartare ( signature one/ must try)
Razor clam (perfectly cooked with parsley and garlic/ signature/ must try)
Chicken liver pafait ( this is one of my fav dish in here, super smooth and creamy!/ must try)
Oyster ( fresh/ can try if you like oyster, personally not a big fan of oyster)
Summer Salad( not bad, ordered this just because we wanna have some veggies lol, not necessarily need to order)
Btw, they have REALLY NICE bread!😋
For mains, I only recommend the Duck breast & they have amazing desserts ( I’m not a dessert person) ! Highly recommend people to order more starters and try out their desserts 😂 Mains and desserts we had-
Duck breast ( perfectly cooked with spiced honey & carrot// must try, never gonna disappoint you, people come here for this)
Trofie w/ broccoli and chilli ( honestly this is the dish that I least like in here but everyone takes this dish.. upside is the portion, got so full after we had this 😂)
Honey Madeleines ( It’s warm!😍 Couldn’t resist, must try)
Sticky date pudding ( yum! 😍🤤)
Ard :$600 pp excluding alcohol ( same price for lunch and dinner)
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