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This new restaurant serves a tasting menu that includes both tempura and sukiyaki dishes, which are cooked at the counter in front of you. The tempura was so delicious, the batter was so thin and crispy and the ingredients were cooked perfectly. My favorite was the tempura abalone which came with abalone liver sauce. It was so yummy! After the tempura, they served the sukiyaki portion of the menu. The Japanese beef was such a high quality, and the size of each piece was very generous. It was rea