702
9
5
Restaurant: The Wall Street Bar & Lounge
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
76
0
2024-08-21 311 views
呢個HAPPYFRIDAY去咗尖沙咀美麗華附近一間幾有驚喜嘅BAR&LOUNGE當晚有個2人晚餐$658(二位用)是日餐湯當晚係周打蜆湯材料好足而且CREAMY頭盤風乾火腿凱撒沙律 + 燒牛肉他他(配牛油果)至愛嘅牛油果配合牛肉他他真係無得頂PASTA香草忌廉蟹肉意大利飯蟹味超超超濃而且入面蟹肉完全係重手!係可以食到搵到真。蟹肉而唔會係搵一條都難搵個隻好推介呢個!主菜慢煮黑毛豬鞍扒慢煮嘅方法可以將黑毛豬肉汁鎖住令肉質保持鮮嫩而且豬鞍扒味道好足夠完全唔需要伴住外來調味餐飲叫咗POP-STAR(MOCKTAIL+$38) + CRANBERRY JUICE 杯MOCKTAIL 由ANISE+菠蘿汁+梳打製成入口清新唔會太甜如果平時同朋友傾偈飲野時配埋小食一定好夾
Read full review
呢個HAPPYFRIDAY去咗尖沙咀美麗華附近一間幾有驚喜嘅BAR&LOUNGE
212 views
0 likes
0 comments



1759 views
1 likes
0 comments


46 views
0 likes
0 comments


當晚有個2人晚餐$658(二位用)
是日餐湯
當晚係周打蜆湯
材料好足而且CREAMY

4 views
0 likes
0 comments


3 views
0 likes
0 comments


頭盤
風乾火腿凱撒沙律 + 燒牛肉他他(配牛油果)
至愛嘅牛油果配合牛肉他他真係無得頂

12 views
0 likes
0 comments


PASTA
香草忌廉蟹肉意大利飯
蟹味超超超濃
而且入面蟹肉完全係重手!
係可以食到搵到真。蟹肉
而唔會係搵一條都難搵個隻
好推介呢個!

4 views
0 likes
0 comments


主菜
慢煮黑毛豬鞍扒
慢煮嘅方法可以將黑毛豬肉汁鎖住令肉質保持鮮嫩
而且豬鞍扒味道好足夠完全唔需要伴住外來調味

6 views
0 likes
0 comments


餐飲叫咗POP-STAR(MOCKTAIL+$38) + CRANBERRY JUICE
杯MOCKTAIL 由ANISE+菠蘿汁+梳打製成
入口清新唔會太甜
如果平時同朋友傾偈飲野時配埋小食一定好夾
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In