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2018-08-18 652 views
每逢星期五同假日都想搵下好野食 😌 第一次寫食請讀者多多指教🙌🏻 因爲我都成日係openrice 搵好野食 同埋我鐘意記錄低食物相片,始終相片係我生活一部分,幾時睇反都記得我同每個朋友之間其同回憶😉同朋友好耐之前都各自有食過,不過已經係N年之前 所以大家都想食多次回味下。可惜有次walkin要 坐bar台,所以唔想入去,又有一次早二日打去book台都話已經full晒,所以一直同一門都冇乜緣份,心裏一直想住 要去食多次.一門推介必定係玉子燒同串燒居酒屋暗暗地仲可以叫到唔同款式食物 始終香港人係鐘意食日本野 不過成晚都聽到其他客人大聲呼叫 比較影響氣氛
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每逢星期五同假日都想搵下好野食 😌
第一次寫食請讀者多多指教🙌🏻 因爲我都成日係openrice 搵好野食 同埋我鐘意記錄低食物相片,始終相片係我生活一部分,
幾時睇反都記得我同每個朋友之間其同回憶😉

同朋友好耐之前都各自有食
過,不過已經係N年之前 所以大家都想食多次回味下。可惜有次walkin要 坐bar台,所以唔想入去,又有一次早二日打去book台都話已經full晒,所以一直同一門都冇乜緣份,心裏一直想住 要去食多次.

一門推介必定係玉子燒同串燒
居酒屋暗暗地仲可以叫到唔同款式食物 始終香港人係鐘意食日本野 不過成晚都聽到其他客人大聲呼叫 比較影響氣氛

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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海膽玉子
$ 80
串燒
燒和牛燒膳
香草牛油炒蜆
  • 厚燒玉子
  • 燒牛舌