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2023-10-07
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難得男朋友星期五放假,他等我收工同我去觀塘海濱食飯談心。他揀了呢間好有情調的餐廳,玻璃屋外吊晒吊燈,好靚呀!餐廳有內外兩個用餐地方,我好想望住嗰海和吹吹海風,就揀了坐外面,好chill 呀!菜式有前菜、主菜、晚餐、二人套餐、小食、甜品等。我地要咗兩大份主菜。所點的菜式未上場之前,先給兩個迷你包($0),都係熱烘烘,外微脆內軟熟,好食!嘩!軟殼蟹牛油果墨西哥薄餅($178)好有份量,柔韌的薄餅夾住香滑嘅牛油果和大大隻軟殻蟹。軟殻蟹炸至金黃,非常脆口,仲幾厚肉,加埋啲芒果蕃茄沙沙醬,酸咪咪更好食。旁邊嘅沙律菜好清新,配炸物就好夾。日本花魚一夜干飯($220)是西日混合製法,很有創意!米飯加入三色椒、香草,焗到邊位好似煲仔飯的飯焦,香脆可口,乾身唔油,味道又香又入味。大大條花魚好有味噌香,味道鹹香,皮脆肉嫩,好食!飲品有咖啡、茶、果汁、汽水、紅白酒、無酒精雞尾酒、雞尾酒、香檳、威士忌等。我要杯Italian Chocolate Milk Shake ($98),以Baileys, Kahlua, Frangelico, Chocolate, Milk調製而成,酒味香濃,同朱古力好夾,飲到我好
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$178
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$98
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