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hit and miss
2018-06-13 687 views
Red-wine friendly place,  decanted the bottle we brought and very considerately changed to nice burgundy glasses for us - as we made the effort to bring a Pinot Noir for the namesake.  Food quality was sporadic: while the duck wrapped in pancake was overpowered by the sauce and the food got cold pretty quickly,  the aubergine starter was surprisingly good,   lamb skewer was tender and succulent, but rarely for me the size was "too generous"  and more charring on the outside would have been even
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Red-wine friendly place,  decanted the bottle we brought and very considerately changed to nice burgundy glasses for us - as we made the effort to bring a Pinot Noir for the namesake.  Food quality was sporadic: while the duck wrapped in pancake was overpowered by the sauce and the food got cold pretty quickly,  the aubergine starter was surprisingly good,   lamb skewer was tender and succulent, but rarely for me the size was "too generous"  and more charring on the outside would have been even better.   the French beans also quite good.  Would like to try more duck dishes next time and hope they match the wine better - would be nice if the sauce could be separated from the duck and added by diners as an option.  
Other Info. : nice wine glasses
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-06-12
Dining Method
Dine In
Spending Per Head
$180 (Dinner)
Recommended Dishes
  • aubergine starter