136
22
10
Level4
972
0
ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ 🌼 雞白湯叉燒烏龍麵 98份量加大咗。叉燒還好,反而個雞白湯底差少少。唔算好有味。麵身偏硬,唔鍾意食嘅朋友可以叫師傅整林少少。🌼 明太子溫泉蛋冷烏龍麵 88明太子份量都幾多,個汁都幾鹹下,不過我覺得幾好味。都係一樣,麵身偏硬爽口。🌼 仲加咗蛋黃天婦羅 25 同埋海蝦天婦羅 35 ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ @soloudon 📍 銅鑼灣登龍街18號V Point地下3號鋪◇◇◇◇◇◇◇◇◇🔎 #cass_udon🔎 #cass_japanese 🔎 #cass_cwb🔎 #cass_銅鑼灣 🔎 #eatwccinhk
Read full review
ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ

🌼 雞白湯叉燒烏龍麵 98

份量加大咗。叉燒還好,反而個雞白湯底差少少。唔算好有味。麵身偏硬,唔鍾意食嘅朋友可以叫師傅整林少少。

🌼 明太子溫泉蛋冷烏龍麵 88

明太子份量都幾多,個汁都幾鹹下,不過我覺得幾好味。都係一樣,麵身偏硬爽口。

🌼 仲加咗蛋黃天婦羅 25 同埋海蝦天婦羅 35

ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ

@soloudon

📍 銅鑼灣登龍街18號V Point地下3號鋪

◇◇◇◇◇◇◇◇◇

🔎 #cass_udon
🔎 #cass_japanese
🔎 #cass_cwb
🔎 #cass_銅鑼灣
🔎 #eatwccinhk

2 views
0 likes
0 comments
4 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In