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2022-05-31
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Arrived Wan Chai quite early around 930am and came to Bake House and luckily there was 1 table left so I can enjoy the pastries right after they reheat it.The only difficulty is choosing what pastries to have. One of my friends recommended Almond Danish and my other friend recommended Apple Crumble Danish so I ordered both and their Sourdough Egg Tart.Despite not being an almond fan, their almond danish was amazing, the sweetness of the glaze was just right and and the almonds were still crispy.
The only difficulty is choosing what pastries to have. One of my friends recommended Almond Danish and my other friend recommended Apple Crumble Danish so I ordered both and their Sourdough Egg Tart. Despite not being an almond fan, their almond danish was amazing, the sweetness of the glaze was just right and and the almonds were still crispy.
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