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Restaurant: Café de Coral (Pak Lee Mansion)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
2016-03-21 375 views
I was captivated by their vegetable rice series, but unfortunately the baked chicken leg in salt was sold out so I had the pork chop.It was Chinese pork chop, which was sliced and chopped in a weird way so the only edible part was in the middle and the rest was fat and bones.The rice pissed me off so much because they used pearl rice and I hate pearl rice.It pisses me off even more that in Hong Kong we are forced to eat pearl rice with Chinese dishes because it is cheaper than Jasmine rice.Just
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I was captivated by their vegetable rice series, but unfortunately the baked chicken leg in salt was sold out so I had the pork chop.
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It was Chinese pork chop, which was sliced and chopped in a weird way so the only edible part was in the middle and the rest was fat and bones.
The rice pissed me off so much because they used pearl rice and I hate pearl rice.
42 views
0 likes
0 comments
56 views
0 likes
0 comments
50 views
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It pisses me off even more that in Hong Kong we are forced to eat pearl rice with Chinese dishes because it is cheaper than Jasmine rice.
Just imagine in India having to eat other rices because it is cheaper than their local rice!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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