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2024-03-23 1505 views
 Shrimp Cocktail: The presentation was nothing short of exquisite, with plump, succulent shrimp elegantly arranged atop a bed of crisp lettuce. The cocktail sauce boasted a perfect balance of tanginess and sweetness, enhancing the natural flavors of the fresh seafood. Each bite was a delightful burst of oceanic goodness, leaving me yearning for more. Surf and Turf:The tender steak was cooked to perfection, boasting a mouthwatering char on the outside while remaining tender and juicy within. Pair
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 Shrimp Cocktail:
 The presentation was nothing short of exquisite, with plump, succulent shrimp elegantly arranged atop a bed of crisp lettuce. The cocktail sauce boasted a perfect balance of tanginess and sweetness, enhancing the natural flavors of the fresh seafood. Each bite was a delightful burst of oceanic goodness, leaving me yearning for more.

 Surf and Turf:
The tender steak was cooked to perfection, boasting a mouthwatering char on the outside while remaining tender and juicy within. Paired with a generous portion of plump, juicy prawns, this dish was a symphony of flavors and textures that danced on my palate with every bite.

 Afternoon Tea Set:
 From delicate finger sandwiches to decadent pastries, each component of the set was a testament to the chef's craftsmanship and attention to detail. The scones, in particular, were a revelation - warm, fluffy, and accompanied by dollops of clotted cream and homemade jam. Paired with a fragrant pot of tea, this experience was the epitome of relaxation and indulgence.

 Fish & Chip:
The fish, encased in a light, crispy batter, practically melted in my mouth, revealing tender, flaky flesh within. Paired with a generous serving of golden fries and tangy tartar sauce, this dish transported me to the quaint seaside towns of England with its authentic flavors and comforting simplicity.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-13
Dining Method
Dine In
Type of Meal
Tea