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Restaurant: Obihiro Hageten
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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Its like they don't what you there
2016-09-24 1438 views
Horrible experience from the get go. We went around noon today to ask for a table for four. the hostess immediately notified us that we must leave by 1:45pm. Upon seating we asked for a booth table instead of a regular table and she proceeded to tell us for booth we would need to leave by 1:30pm. It was like we were not welcomed to dine at the restaurant at all. It was only 12:15 when we sat down. what a turn off! The food was just so-so and of course, over priced. We will never return.
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Horrible experience from the get go. We went around noon today to ask for a table for four. the hostess immediately notified us that we must leave by 1:45pm. Upon seating we asked for a booth table instead of a regular table and she proceeded to tell us for booth we would need to leave by 1:30pm. It was like we were not welcomed to dine at the restaurant at all. It was only 12:15 when we sat down. what a turn off! The food was just so-so and of course, over priced. We will never return.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Date of Visit
    2016-09-24
    Dining Method
    Dine In
    Spending Per Head
    $400 (Lunch)