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2016-07-31
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...is this tiny eatery fronting Catchick Street. I've become a weekly regular for one very simple reason -- this place delivers. From the Lamb Vindaloo to the various biryanis, this restaurant serves up simple, affordable sub-continental fare that's popular with the locals, Hong Konger and expat alike. I haven't seen many Indians, though that may be a function of its out-of-the-way locale. The food's great, but one caveat: the place has developed a little bit of an odd aroma of late, though don'
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Reservations never needed.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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