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香港雪糕香港做,本地品牌當然一定要支持,本土品牌成日都會新出唔同口味既人手製雪糕,呢期有洛神花又有沖繩黑糖菠蘿。紅色標誌好醒目,一見就見到,正所謂近水樓台,係尖沙咀番工真係成日行過都會去食,入面仲有句標語記得成日都要食Gelato。成日都會推出新口味,今季有十幾款新野可以慢慢試,有之前見到既辣朱古力,仲有好多唔同既果味同茶味。我就試左《印度香料奶茶》同《班蘭》($50),奶茶味真係好濃,同印度餐廳飲既味好相似,有成十幾隻味真係慢慢試。
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香港雪糕香港做,本地品牌當然一定要支持,本土品牌成日都會新出唔同口味既人手製雪糕,呢期有洛神花又有沖繩黑糖菠蘿。

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31 views
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紅色標誌好醒目,一見就見到,正所謂近水樓台,係尖沙咀番工真係成日行過都會去食,入面仲有句標語記得成日都要食Gelato。

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94 views
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成日都會推出新口味,今季有十幾款新野可以慢慢試,有之前見到既辣朱古力,仲有好多唔同既果味同茶味。

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33 views
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我就試左《印度香料奶茶》同《班蘭》($50),奶茶味真係好濃,同印度餐廳飲既味好相似,有成十幾隻味真係慢慢試。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-03-01
Dining Method
Dine In
Spending Per Head
$50 (Other)
Recommended Dishes
  • 印度香料奶茶