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2017-05-15
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Love the kumara chips as a starter and their smoked ribs are great. The open kitchen suits Chef Vini's open style of discussing his food with guests. One day I'll have to try their breakfast. Great location as they as on a street without vehicles so sitting outside is also an option.
Other Info. :
Some classic kiwi beers available too
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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