1068
40
10
Restaurant: One Point Zero One
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
564
0
呢間新餐廳 real隱世🤣!🇯🇵定價唔高但食物質素好高!「芋泥蛋餅」係必食必食必食🤤:-1️⃣「芋泥肉鬆蛋餅🍠($35)」一定要試‼️ 芋泥好香起沙,外皮好脆,配肉鬆一流,超好味🤤~Taro and pork floss rolls👍🏻-2️⃣「芝士火腿蛋餅🧀($35)」呢款都唔錯,外皮好脆🤩,但驚喜度冇芋泥個款咁高~Cheese and ham rolls -3️⃣「蜜汁紫菜排骨飯🐷($60)」排骨超大塊!🤟🏻外脆內嫩,好香,有口感嘅飯有蜜汁包裹住,再搭配上紫菜食,簡單美味👅 ~Deep-fried pork chop rice with dry seaweed👍🏻-4️⃣「風琴豆腐牛肉飯($55)」牛肉好香好人味,甜甜地咁,餸飯一流,但豆腐略乾~Braised beef rice with deep-fried tofu-5️⃣「壹.01芒果魯肉飯🥭($58)」芒果幾juicy同鮮甜,估唔到會配魯肉飯🤣,食落鹹甜鹹甜咁,幾清新,但又未到話神級夾~101 Taiwanese braised pork rice with mango
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呢間新餐廳 real隱世🤣!🇯🇵定價唔高但食物質素好高!「芋泥蛋餅」係必食必食必食🤤:
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1️⃣「芋泥肉鬆蛋餅🍠($35)」
一定要試‼️ 芋泥好香起沙,外皮好脆,配肉鬆一流,超好味🤤~Taro and pork floss rolls👍🏻
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2️⃣「芝士火腿蛋餅🧀($35)」
呢款都唔錯,外皮好脆🤩,但驚喜度冇芋泥個款咁高~Cheese and ham rolls
-
3️⃣「蜜汁紫菜排骨飯🐷($60)」
排骨超大塊!🤟🏻外脆內嫩,好香,有口感嘅飯有蜜汁包裹住,再搭配上紫菜食,簡單美味👅 ~Deep-fried pork chop rice with dry seaweed👍🏻
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4️⃣「風琴豆腐牛肉飯($55)」
牛肉好香好人味,甜甜地咁,餸飯一流,但豆腐略乾~Braised beef rice with deep-fried tofu
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5️⃣「壹.01芒果魯肉飯🥭($58)」
芒果幾juicy同鮮甜,估唔到會配魯肉飯🤣,食落鹹甜鹹甜咁,幾清新,但又未到話神級夾~101 Taiwanese braised pork rice with mango
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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