1075
40
10
Restaurant: One Point Zero One
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
244
0
💎總評分:9.5/10-小編好少嚟觀塘,今次又係嚟洗完車之後想食台灣野,就揾到呢間由幾位90後主理、主打台式飯同蛋餅嘅人氣小店🇹🇼,標榜天然、健康、好味,堅持無味精、無鬆肉粉💚。室內環境以純白色調為主,配淺色木枱凳,牆上貼上可愛嘅台式圖案😗,店員係幾位好親切嘅姨姨,仲不限用餐時間任用WI-FI🌐,俾人一種好cute好warm嘅感覺。1️⃣ 香蔥紫菜魯肉飯 $60Menu嘅飯類主要分為魯肉、排骨、牛肉、便當4大類🍱,款款賣相都好吸引,望落超足料。最後㨂左最俱代表性嘅魯肉飯🌟,魯肉肥瘦適中,好入味,加紫菜呢個配搭好特別,而且份量大方,舖滿一層,撈埋魯肉成功增添味道層次感👍🏻。2️⃣ 拉絲芝士火腿蛋餅 $48;手作芋泥肉鬆蛋餅 $48小店嘅蛋餅係signature,食落果然與眾不同✨。外皮似係加厚左嘅春卷皮,比一般蛋餅薄,而且口感煙韌。芝士火腿成功做到拉絲效果🧀,加埋千島醬味道一流。芋泥肉鬆呢個配搭第一次食,芋泥打得香滑配肉鬆🍠,一鹹一甜又幾好食喎!3️⃣ 秘製厚切排骨 $38超高水準嘅炸排骨♥️,同樣即叫即炸,嚟到時香噴噴,望落己經好吸引🤤。炸粉唔厚仲要炸得好酥脆,而且面頭茶左層蜜糖每啖都食到蜜香味🍯,
Read full review
💎總評分:9.5/10
-
小編好少嚟觀塘,今次又係嚟洗完車之後想食台灣野,就揾到呢間由幾位90後主理、主打台式飯同蛋餅嘅人氣小店🇹🇼,標榜天然、健康、好味,堅持無味精、無鬆肉粉💚。室內環境以純白色調為主,配淺色木枱凳,牆上貼上可愛嘅台式圖案😗,店員係幾位好親切嘅姨姨,仲不限用餐時間任用WI-FI🌐,俾人一種好cute好warm嘅感覺。

1️⃣ 香蔥紫菜魯肉飯 $60
Menu嘅飯類主要分為魯肉、排骨、牛肉、便當4大類🍱,款款賣相都好吸引,望落超足料。最後㨂左最俱代表性嘅魯肉飯🌟,魯肉肥瘦適中,好入味,加紫菜呢個配搭好特別,而且份量大方,舖滿一層,撈埋魯肉成功增添味道層次感👍🏻。
香蔥紫菜魯肉飯
$60
1 views
0 likes
0 comments

香蔥紫菜魯肉飯
$60
3 views
0 likes
0 comments

2️⃣ 拉絲芝士火腿蛋餅 $48;手作芋泥肉鬆蛋餅 $48
小店嘅蛋餅係signature,食落果然與眾不同✨。外皮似係加厚左嘅春卷皮,比一般蛋餅薄,而且口感煙韌。芝士火腿成功做到拉絲效果🧀,加埋千島醬味道一流。芋泥肉鬆呢個配搭第一次食,芋泥打得香滑配肉鬆🍠,一鹹一甜又幾好食喎!
蛋餅
$48
11 views
0 likes
0 comments

3️⃣ 秘製厚切排骨 $38
超高水準嘅炸排骨♥️,同樣即叫即炸,嚟到時香噴噴,望落己經好吸引🤤。炸粉唔厚仲要炸得好酥脆,而且面頭茶左層蜜糖每啖都食到蜜香味🍯,唔知點解肉質偏瘦但係又唔會乾淨淨喎,仲要鬆化無雪味,簡直無可挑剔💯。
秘製厚切排骨
$38
3 views
0 likes
0 comments

4️⃣台北夜市小食拼盤 $36
Menu好多小食選擇,若然想試多D野可以叫拼盤,酥炸花枝丸大粒彈牙,台灣香腸惹味、鹽酥雞熱辣辣夠酥脆👍🏻,雖然全部係係煎炸野,但係無好油淋淋👏🏻,用椒鹽調味,抵食價錢一次過淺嚐三款小食🤑!
8 views
0 likes
0 comments

5️⃣ 蘇子手撕雞 $25 (單份)
雞肉首先用鹽焗方法煮熟,所以己經好入味,鐘意D雞唔係手撕得好碎,仲可以食到嫩滑嘅口感🐓,簡單嘅調味食落清新開胃,無辣油麻油唔會好油膩,特別之處係加咗藜麥,比芝麻更健康💚,墊底嘅青瓜絲都唔好放過🥒,味道一流嘅涼菜。
7 views
0 likes
0 comments

6️⃣ 和風牛肉汁風琴豆腐 $12
好奇什麼是風琴豆腐,原來真係一大塊切到風琴咁款🙈。索晒和風牛肉汁D味道,鹹甜balance得剛好,不過小編就覺得有D油膩。
和風牛肉汁風琴豆腐
$12
8 views
0 likes
0 comments

7️⃣ 雙檸冬瓜茶 $17;手作芋頭鮮奶 $24
飲品以家做緊半價,無藉口唔叫啦🤣!極力推介芋頭鮮奶,本來咁肥嘅野小編係唔會叫,不過俾佢粉紫嘅賣相吸引住,一試之下有驚喜🥰!芋頭泥打得軟滑,香芋溝奶嘅味道好match💯,而且甜道適中,不過比較heavy會頂胃。想要refreshing D嘅可以㨂冬瓜茶🍹,欣賞小店可以㨂少甜,因為好多地方冬瓜茶係fix左甜度,加埋檸檬味成件事清新解渴🍋。
雙檸冬瓜茶 /手作芋頭鮮奶
11 views
0 likes
0 comments

Menu野食吸引高質,唔收加一服務費,店員仲要好nice💁🏻‍♀️,係間有人情味嘅餐廳,用餐體驗100分。而家外賣自取&下午2:30後仲有9折優惠💰,喺附近反工揾地方lunch,或者晚市禁堂食叫takeaway,小店都係個好選擇👍🏻!
-
環境服務:⭐⭐⭐⭐⭐
食物質數:⭐⭐⭐⭐⭐
打卡指數:⭐⭐⭐⭐
Other Info. : 🚗 聽聞呢帶成日抄牌,但係條街一樣泊到滿。見今日毛毛雨,又俾小編揾到個街位喺正商場門口,平安無事嘅情況底下就好方便。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-22
Dining Method
Dine In
Spending Per Head
$120 (Lunch)
Recommended Dishes
香蔥紫菜魯肉飯
$ 60
香蔥紫菜魯肉飯
$ 60
蛋餅
$ 48
秘製厚切排骨
$ 38
雙檸冬瓜茶 /手作芋頭鮮奶
  • 拉絲芝士火腿蛋餅
  • 手作芋泥肉鬆蛋餅
  • 蘇子手撕雞
  • 手作芋頭鮮奶