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Langham Place The Sky Bar
2011-05-18 239 views
自從由澳洲回來後,好想食生蠔和凍海鮮拼盆.因為我們竟然沒有機會在澳洲食過,奇怪!上兩星期跟老友們試試旺角朗豪坊13樓的Skybar.因為Skybar出名食生蠔.哈哈,我們吾客氣啦!先來小食三客,不是太有驚喜!再來,主角凍海鮮拼盆.凍龍蝦好好味啊!生蠔和凍青口GOOD!還有,我們最鍾愛的白酒煮青口,配上法式麵包!熱食就有香草大蝦意粉.只蝦幾好味.意悠未盡,再來多Round Tasmania生蠔 ($18 each) 和德國肉腸配粗薯條.
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自從由澳洲回來後,好想食生蠔和凍海鮮拼盆.

因為我們竟然沒有機會在澳洲食過,奇怪!

上兩星期跟老友們試試旺角朗豪坊13樓的Skybar.

因為Skybar出名食生蠔.

哈哈,我們吾客氣啦!

先來小食三客,不是太有驚喜!

再來,主角凍海鮮拼盆.

凍龍蝦好好味啊!

生蠔和凍青口GOOD!

還有,我們最鍾愛的白酒煮青口,配上法式麵包!

熱食就有香草大蝦意粉.

只蝦幾好味.

意悠未盡,再來多Round Tasmania生蠔 ($18 each) 和德國肉腸配粗薯條.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$250 (Dinner)