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2015-06-26
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Influenced by a certain TV show, I made my way to this place for their beef/ pork ‘cakes’. It was packed when I went there at around 12:30pm on a rainy weekday. Lucky for me, as a single patron, I got a seat almost immediately.As you can see from the menu I’ve uploaded (in Chinese, English and even Japanese), they have several pre-set meals with either Shanghainese bok choi rice or Shanghainese ramen, small dishes and soya milk to go with your main. I didn’t go for their set meals as I had my ey
As you can see from the menu I’ve uploaded (in Chinese, English and even Japanese), they have several pre-set meals with either Shanghainese bok choi rice or Shanghainese ramen, small dishes and soya milk to go with your main. I didn’t go for their set meals as I had my eyes on their meat cakes. As far as I could tell from my neighbours’ food, the lunch sets were pretty decent (and good value too!). Might come another day for lunch sets.My cakes came in 2 mins. I guess they couldn’t do “make to order” as there tends to be a large lunch crowd in their cosy little place. It didn't matter, my buns were still hot. I liked that the cakes were not mouth-burningly hot as it would be a hazard since there were plenty of meat broth sitting patiently inside the thin, lightly fried, crispy crust, waiting to meet your palate.
$30
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Friendly and efficient staff. Cosy decor. Tissue paper provided for juice spilling actions. Iwould pay another visit for their beef cakes (@$15).
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