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2017-12-16
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The popular joke of the Internet in recent days is nothing more than the rumor that "there are cattle in Tuen Mun". In fact, those Internet-based photos of Niuzhao are ironically savvling Hong Kong people's misunderstanding of Tuen Mun and launching Tuen Mun's "backward" and "inferior" image. As a half-Tuen Mun people, they asked themselves there was no class concept of "inferior second class." However, Tuen Mun was always inaccessible. In particular, the food I was most concerned about was ind
In fact, those Internet-based photos of Niuzhao are ironically savvling Hong Kong people's misunderstanding
of Tuen Mun and launching Tuen Mun's "backward" and "inferior" image. As a half-Tuen Mun people, they
asked themselves there was no class concept of "inferior second class." However, Tuen Mun was always
inaccessible.
In particular, the food I was most concerned about was indeed a "slow shooter" than the urban
areas. In my list of delicacies, quite a few hope for a long time before settling in Tuen Mun. More I only heard
the stairs, and I just had to go to Hong Kong Island and Kowloon District for love of food.
Sukiyaki has a soft spot for me, almost every time as a soup, but her husband is not good sweet soup, but
fortunately we both want to try the new Boston lobster head pork soup. Waiter should first ginger, beef
grease from the pot, then add the lobster head with lamb, and finally into the end of the kunfu pig bone soup.
Lobster soup does not focus on the taste of the route, with lobster head, shrimp paste driven soup sweet,
to the end of the soup with light burning vegetables, the most delicious taste of fresh seafood with sweet
flavor.
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