Read full review
2024-04-03
2196 views
Came here on Easter Sunday around 1pm, sadly the restaurant was empty… Upon being seated, the staff did mention meal time was xx min- I think in this day and age, this mention is really worthless… We ordered a 10 piece sushi set with beef udon, (photo was taken after we ate one piece) brown rice was used and it was nicely seasoned and great chewy texture! The scallop and prawn size were so sad, the scallop looks like it’s been halved, and prawns so tiny… having said that, the sashimi did taste
Upon being seated, the staff did mention meal time was xx min- I think in this day and age, this mention is really worthless…
We ordered a 10 piece sushi set with beef udon, (photo was taken after we ate one piece) brown rice was used and it was nicely seasoned and great chewy texture!
The scallop and prawn size were so sad, the scallop looks like it’s been halved, and prawns so tiny… having said that, the sashimi did taste nice and fresh…
Then we ordered tempura with udon, the tempura was nicely fried, not so oily and good portion. But the beef on the udon was so chewy we couldn’t eat it…
Decor was open and bright, seating was spacious!
We paid $220 for two sets, I would rate it ok for value!
Post