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Restaurant: Dim Sum Library
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
7
0
2018-04-30 1543 views
老板係一個好喜歡食野,所以佢一話請食飯,真係好開心,因為又可以食好野。 今次我地去左金鍾dim sum library。 嘩,好滿丫,等左好耐都只係坐到bar 枱。 叫左4款點心同擔擔麵。 個和牛芋角超好味!叫左個海膽春卷,我因為唔食海膽所以唔識欣賞,不過老板話good。大蒜燒賣,可以。埋單2個人$5xx。
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老板係一個好喜歡食野,所以佢一話請食飯,真係好開心,因為又可以食好野。 今次我地去左金鍾dim sum library。 嘩,好滿丫,等左好耐都只係坐到bar 枱。 叫左4款點心同擔擔麵。 個和牛芋角超好味!叫左個海膽春卷,我因為唔食海膽所以唔識欣賞,不過老板話good。大蒜燒賣,可以。
埋單2個人$5xx。
海膽春卷
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2018-04-09
Dining Method
Dine In
Recommended Dishes
海膽春卷
  • 和牛芋角