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2022-03-20
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Finally managed to book Chaat during staycation at Rosewood😌😌 Perfect illustration of an elevated Indian street food tasting experience that will make everyone “Chaat” (lick in English) 😋𝙁𝙤𝙤𝙙:* Small Plates: Baked Samosa - 𝘵𝘩𝘦 𝘴𝘪𝘨𝘯𝘢𝘵𝘶𝘳𝘦 𝘱𝘩𝘰𝘵𝘰𝘨𝘦𝘯𝘪𝘤 𝘥𝘪𝘴𝘩 𝘺𝘰𝘶 𝘸𝘰𝘶𝘭𝘥𝘯’𝘵 𝘸𝘢𝘯𝘵 𝘵𝘰 𝘮𝘪𝘴𝘴😌* Tandoori: Lamb Chops 🐑 (𝘗𝘪𝘴𝘵𝘢𝘤𝘩𝘪𝘰, 𝘔𝘪𝘯𝘵 𝘊𝘩𝘶𝘵𝘯𝘦𝘺)* Slow Cooked: Old Delhi Butter Chicken 🐓 (𝘚𝘱𝘪𝘤𝘦𝘥 𝘛𝘰𝘮𝘢𝘵𝘰 𝘚𝘢𝘶𝘤𝘦, 𝘍𝘦𝘯𝘶𝘨𝘳𝘦𝘦𝘬)* Grains: Black Truffle & Chilli Cheese Nann 🤌🏼 - 🤤, 𝘣𝘶𝘵 𝘮𝘢𝘺 𝘣𝘦 𝘢 𝘣𝘪𝘵 𝘨𝘳𝘦𝘢𝘴𝘺 𝘧𝘰𝘳 𝘨𝘪𝘳𝘭𝘴𝘽𝙚𝙫𝙚𝙧𝙖𝙜𝙚𝙨:*
𝙁𝙤𝙤𝙙:
* Small Plates: Baked Samosa - 𝘵𝘩𝘦 𝘴𝘪𝘨𝘯𝘢𝘵𝘶𝘳𝘦 𝘱𝘩𝘰𝘵𝘰𝘨𝘦𝘯𝘪𝘤 𝘥𝘪𝘴𝘩 𝘺𝘰𝘶 𝘸𝘰𝘶𝘭𝘥𝘯’𝘵 𝘸𝘢𝘯𝘵 𝘵𝘰 𝘮𝘪𝘴𝘴😌
* Tandoori: Lamb Chops 🐑 (𝘗𝘪𝘴𝘵𝘢𝘤𝘩𝘪𝘰, 𝘔𝘪𝘯𝘵 𝘊𝘩𝘶𝘵𝘯𝘦𝘺)
* Slow Cooked: Old Delhi Butter Chicken 🐓 (𝘚𝘱𝘪𝘤𝘦𝘥 𝘛𝘰𝘮𝘢𝘵𝘰 𝘚𝘢𝘶𝘤𝘦, 𝘍𝘦𝘯𝘶𝘨𝘳𝘦𝘦𝘬)
* Grains: Black Truffle & Chilli Cheese Nann 🤌🏼 - 🤤, 𝘣𝘶𝘵 𝘮𝘢𝘺 𝘣𝘦 𝘢 𝘣𝘪𝘵 𝘨𝘳𝘦𝘢𝘴𝘺 𝘧𝘰𝘳 𝘨𝘪𝘳𝘭𝘴
𝘽𝙚𝙫𝙚𝙧𝙖𝙜𝙚𝙨:
* Portonic 🇵🇹 (𝘎𝘳𝘢𝘩𝘢𝘮’𝘴 𝘞𝘩𝘪𝘵𝘦 𝘗𝘰𝘳𝘵, 𝘛𝘰𝘯𝘪𝘤 𝘞𝘢𝘵𝘦𝘳) - 𝘴𝘦𝘳𝘷𝘦𝘥 𝘣𝘺 𝘴𝘵𝘢𝘧𝘧 𝘱𝘰𝘶𝘳𝘪𝘯𝘨 𝘱𝘰𝘳𝘵 𝘧𝘳𝘰𝘮 𝘢 𝘸𝘰𝘰𝘥𝘦𝘯 𝘤𝘢𝘴𝘬 😛
* Holland 🇳🇱 (𝘎𝘦𝘯𝘦𝘷𝘢, 𝘙𝘢𝘴𝘱𝘣𝘦𝘳𝘳𝘺, 𝘙𝘰𝘴𝘦, 𝘓𝘦𝘮𝘰𝘯, 𝘌𝘨𝘨 𝘞𝘩𝘪𝘵𝘦)
* Denmark 🇩🇰 (𝘈𝘬𝘢𝘷𝘪𝘵, 𝘗𝘪𝘯𝘦𝘢𝘱𝘱𝘭𝘦, 𝘚𝘦𝘢 𝘉𝘶𝘤𝘬𝘵𝘩𝘰𝘳𝘯, 𝘈𝘱𝘱𝘭𝘦 𝘝𝘪𝘯𝘦𝘨𝘢𝘳)
💌 Loving the authentic Indian vibes of Chaat and it’s actually filled with Indian families - which is a solid proof that it’s not just another commercialized fusion restaurant that only serves non-locals/ tourists, but also paying tribute to the traditions, flavours and aromas of Indian cuisines 💛🤌🏼
📍: Chaat - Tsim Sha Tsui, HK
💰: HK$500-800pp
🎖: ⭐️⭐️⭐️⭐️⭐️ (5/5)
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