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2018-03-30
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Bad bad bad. Michelin must have something wrong. I seriously don’t see how this ramen place gets its star. First the seating is really weird. I almost felt like an animal in the zoo that is constantly stared at by eyes outside the windows. You can choose the seat and the ramen bar. But then you’re gonna see completely how they prepare ramen with their bare hands. You are right, bare hands, no gloves no masks or stuff. Talk about sense and hygiene, people! The ramen came as a surprise, surprising
First the seating is really weird. I almost felt like an animal in the zoo that is constantly stared at by eyes outside the windows. You can choose the seat and the ramen bar. But then you’re gonna see completely how they prepare ramen with their bare hands. You are right, bare hands, no gloves no masks or stuff. Talk about sense and hygiene, people!
The ramen came as a surprise, surprisingly bad. I ordered miso soup base and I could taste MSG. It was also a terrible mismatch with the extra onion. And the char-siu (pork) was thin but paper rough. The egg was okay but the ramen itself was bad again. I mean, this can be a fatal problem. As a ramen place at least you should master preparing your own ramen right?
In 10 mins I left the restaurant with the ramen uneaten. Such a disappointment.
$120
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