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2021-09-12
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Booking here are 2-hour slots. We came for 2 to 4 pm slot as we felt it would be more relaxed to do this time slot (and indeed it were ;) There were 3 of us and it was such a lovely lunch.We had the escargots and the sauce was lovely because I'm a garlic fan. Good to have it with the bread they served as well. Snails had no bad taste nor tasted off - so it's a good sign.This is the veal tatare with scallops & caviar. Texture of tatare was a bit chewy, not that tender so not our fave dish.We love
There were 3 of us and it was such a lovely lunch.
We had the escargots and the sauce was lovely because I'm a garlic fan. Good to have it with the bread they served as well. Snails had no bad taste nor tasted off - so it's a good sign.
Escargots
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This is the veal tatare with scallops & caviar. Texture of tatare was a bit chewy, not that tender so not our fave dish.
We loved this. Honestly I didn't expect pate to taste this good. The taste was very multi-dimensional. And a super good match with the pickles provided on the side. Must order.
Pate
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This went way above our expectations. Felt like the thoughtfulness of the chef came through. It had the grilled taste and the condiments worked its magic on the assorted vege. Every piece was delicious. We expected it to taste bland but it didn't. Yummy.
Assorted Vegetables
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The gravy was good.The dish was savory with hints of sweetness. And again, it was a really thoughtful dish. Eat everything together and it was another level of palatable experience. The truffle pieces are not oozing with strong, distracting truffle taste.
Scallops with Truffles
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This was a today's special dish. Had mashed eggplant (we think) and pesto to match with.
Ordered duck confit. It was aromatic and the skin was sinfully good. Should eat the duck with the fruity sauces to tone down the saltiness.
Duck Confit
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This is so special, having the creme brulee in the fruit itself. The creme brulee had strong hints of passion fruit. This also helped such that the creme brulee is not too "rich" to finish
Passion fruit creme brulee
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Our friend always enjoyed profiteroles so we ordered this. The chocolate may tasted like dark chocolate but once you have everything in one mouth, the sweetness was perfect.
Highly recommend to book this restaurant.
The dishes were very thoughtful, like you would have to enjoy every ingredient together to get the complete taste profile.
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