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Level4
Nowadays, they no longer have the store front, but rather they operate in the spacious alley behind, which means no AC in the summer. Even though it is in an alley, the area is quite open and airy so not your usual dirty alley or anything. They are famous for their scrambled egg with either char siu or shrimp (I usually get the char siu). It also comes with their special soy sauce which enhances the taste of the egg. The scrambled egg itself is cooked perfectly - just cooked enough so parts of i
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Nowadays, they no longer have the store front, but rather they operate in the spacious alley behind, which means no AC in the summer. Even though it is in an alley, the area is quite open and airy so not your usual dirty alley or anything. They are famous for their scrambled egg with either char siu or shrimp (I usually get the char siu). It also comes with their special soy sauce which enhances the taste of the egg. The scrambled egg itself is cooked perfectly - just cooked enough so parts of it are still runny. Another dish I usually get is their cart noodles. I usually get it lo mein style with spicy sauce. Even if I am sweating in the hot weather, this is all worth it!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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