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2013-01-30
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We came here for the 1st time for lunch.This place often gets pretty busy, as we can see the people outside when walking past, so slightly surprised to see the low scores here.We got a table for 5 quite easily (even though later we had to share this with a single diner who sat down) and the set menu looked appetizing. The Bak Khat Te (I'm sure that's the wrong spelling but who cares..you know what I mean anyway ) was my choice until I spotted the Nasi Lemak. This is one of my favourite, if not m
This place often gets pretty busy, as we can see the people outside when walking past, so slightly surprised to see the low scores here.
We got a table for 5 quite easily (even though later we had to share this with a single diner who sat down) and the set menu looked appetizing. The Bak Khat Te (I'm sure that's the wrong spelling but who cares..you know what I mean anyway ) was my choice until I spotted the Nasi Lemak. This is one of my favourite, if not my favourite SE Asian dish.
The crunchiness of the fried chicken, the chili sauce and the combination of mixing so many flavourful ingredients on a dish is a great taste-sensation.
The Nasi Lemak that they had was a beef satay version, which didn't match with the chicken version but still had a kick about the sauce and well-seasoned. The dried anchovies, nuts and other parts were all present and made for a good dish overall. Extra rice (just a little) was added. And with hot drink all for $58. The rice was well-cooked and the meat quite tender. Among my colleagues the Bak Khat Te was q good and the curry was well-spiced.
6.75/10
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