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2013-11-10
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Because of the Hong Kong Optical Fair and Wine Fair at the Convention and Exhibition Center, I had the chance to stop by and try some restaurants in Wan Chai.The dumplings here, pan-fried or boiled, are fresh with not a lot of artificial additives.The boiled veggie dumplings are around 33HKD, 9 dumplings in a bowl, very fresh and unique aromatic crispy veggies inside, they are like scented with fragrance. The boiled pork-veggie dumplings they are similar price, 8 dumplings per bowl, are juicy an
The dumplings here, pan-fried or boiled, are fresh with not a lot of artificial additives.
The boiled veggie dumplings are around 33HKD, 9 dumplings in a bowl, very fresh and unique aromatic crispy veggies inside, they are like scented with fragrance.
The boiled pork-veggie dumplings they are similar price, 8 dumplings per bowl, are juicy and fresh too, no redundant fat, amazing.
I saw others trying out pan-fried pork-veggie dumplings, they are very very juicy that the juices just splashed out like fountain from their mouths. Seem not very oily too.The place is neat but small. Pricing is ok. Afterall its Wanchai, so more expensive than other areas.
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