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Went there on a weekend afternoon. The food is generally good but nothing very impressive given this price point. The restaurant is rectangular in shape where only small group (1-3 diners) can sit at the edge for the sea view. Service is attentive and pleasant.A bit over-priced given the small portion of food. Will be an ideal place for business luncheon / private event as the settings are quite exclusive.Very elegant and oriental design at the entrance Deep fried chicken recommended.by the staf
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Went there on a weekend afternoon. The food is generally good but nothing very impressive given this price point. The restaurant is rectangular in shape where only small group (1-3 diners) can sit at the edge for the sea view. Service is attentive and pleasant.

A bit over-priced given the small portion of food. Will be an ideal place for business luncheon / private event as the settings are quite exclusive.

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Very elegant and oriental design at the entrance

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Deep fried chicken recommended.by the staff, crispy skin, tender and juicy flesh

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dim sum quality is average

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Stuffed with salted egg and crab meat. Highly recommended

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Stir-fry kale
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$400 (Lunch)