Video
Read full review
2023-09-05
1025 views
Today, I came back from a trip and wanted to eat something relaxing, so we chose this semi-buffet restaurant next to V City. There are many choices in the self-service area here, from salads to desserts, we all like them.First, the salad area, we picked some green vegetables and served them with Caesar salad dressing, which was refreshing and appetizing. In addition, there are Sichuan spicy cloud fungus and Korean kimchi, both of which are spicy and sour, which warms up our taste buds.For cold s
First, the salad area, we picked some green vegetables and served them with Caesar salad dressing, which was refreshing and appetizing. In addition, there are Sichuan spicy cloud fungus and Korean kimchi, both of which are spicy and sour, which warms up our taste buds.
For cold seafood, there are clams, conch, sea prawns and mussels, all of which are fresh and springy. We also had the cold meat platter, the smoked duck breast was sliced thinly and the meat was tender and juicy.
For skewers, there are cherry tomatoes, Japanese sweet potatoes and chicken skewers, all of which are grilled deliciously.
In terms of soup, there are cauliflower cream soup and pork bone soup, both of which are rich in taste.
For the main course, we chose whole fresh Boston Lobster Meadow and Grilled Australian Grass-fed Ribeye Steak with red wine sauce. Lobster rice is made from a whole lobster, the meat is plump and chewy. The rib eye steak is fried just right, the skin is crispy, the inside is tender and juicy, it is still pink, and the red wine sauce also adds layers.
In terms of desserts, the small desserts include green tea cake, jelly and sweet-scented osmanthus cake, all of which are exquisite and delicious. You can drink fruit juice freely, and sugar water is also provided. Our favorite is the handmade ice cream made in Hong Kong, there are many flavors to choose from. We tried the Okinawa sea salt flavor, which was dark blue in color and very special. The taste is also very fresh and not too sweet.
There are also waffles and toppings of different colors, which are very attractive after being topped with them.
All in all, we were very satisfied with the semi-buffet dinner at The Platter restaurant, with not only a variety of choices, but also high quality. The environment is also very comfortable and spacious, and the waiters are also very friendly and kind. This is definitely a restaurant worth coming back to.
Post
