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2019-05-04
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酥炸韮菜餅Deep Fried Chives Cake (HK$13)Rating: 3/5 ⭐民豐粉麵行成立於1953年係荃灣老字號，而呢個新鮮炸嘅韮菜餅係荃灣其中一個名物。13蚊，新鮮炸起， 的確係幾香口，但老實講我又唔覺得味道好特別，個餡料調味唔算話好出，個炸皮亦似普通豆沙鍋餅皮。可能佢地嘅糯米糍(另一名物) 會比較有驚喜？🤔Min Fong Hong was founded in 1953, it s a time honoured brand in the neighbourhood. This deep fried chives cakes is one of the signature products in the shop - HK$13, freshly made, its indeed quite crispy, but then fairly speaking I am not particularly impressed - the fillings did not have any special flavours and the cake's textur
Rating: 3/5 ⭐
民豐粉麵行成立於1953年係荃灣老字號，而呢個新鮮炸嘅韮菜餅係荃灣其中一個名物。13蚊，新鮮炸起， 的確係幾香口，但老實講我又唔覺得味道好特別，個餡料調味唔算話好出，個炸皮亦似普通豆沙鍋餅皮。可能佢地嘅糯米糍(另一名物) 會比較有驚喜？🤔
Min Fong Hong was founded in 1953, it s a time honoured brand in the neighbourhood. This deep fried chives cakes is one of the signature products in the shop - HK$13, freshly made, its indeed quite crispy, but then fairly speaking I am not particularly impressed - the fillings did not have any special flavours and the cake's texture is a bit like "Shanghaiese red bean paste pancake". Maybe their mochis (another signature) would be more impressive? 🤔
酥炸韮菜餅Deep Fried Chives Cake
$13
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酥炸韮菜餅Deep Fried Chives Cake
$13
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