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2007-11-10
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Pursuant to the recommendation made by the fellow below, I ordered 福建炒飯.In answer to the contentions made therein, I say that:-(a) the said dish was not made with 芥蘭but rather it was the stem of 西蘭花;(b) true to the extent that the said dish was not made with 隔夜叉燒, but it was shredded chicken with skin;(c) I do not think the said dish was 好好味or 食到好有幸福既感覺;(d) overall, it was sightly above average. At least it was better than the 福建炒飯from 新釗記next door.Overrated.
In answer to the contentions made therein, I say that:-
(a) the said dish was not made with 芥蘭but rather it was the stem of 西蘭花;
(b) true to the extent that the said dish was not made with 隔夜叉燒, but it was shredded chicken with skin;
(c) I do not think the said dish was 好好味or 食到好有幸福既感覺;
(d) overall, it was sightly above average. At least it was better than the 福建炒飯from 新釗記next door.
Overrated.
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