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Restaurant: BRICK LANE (中信大廈)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2014-01-11 1647 views
This was the view we had on NYE at Brick Lane CITIC, as the epic climax of our night. This picture is enough to convince me to go back to enjoy the Chinese New Year fireworks at the end of the month!  This soup was delicious and is a personal favourite of my mum's, as she loves soup and bread! The cheesy bread is an indulgence and was warm and lovely.This pork chop was excellent and juicy; the thick fries were enjoyable.This special eggs benedict was done exclusively in that holiday period I th
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This was the view we had on NYE at Brick Lane CITIC, as the epic climax of our night. This picture is enough to convince me to go back to enjoy the Chinese New Year fireworks at the end of the month! 
English Onion Soup with Sage
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This soup was delicious and is a personal favourite of my mum's, as she loves soup and bread! The cheesy bread is an indulgence and was warm and lovely.
Grilled Pork Chop
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This pork chop was excellent and juicy; the thick fries were enjoyable.
Lobster Eggs Benedict
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This special eggs benedict was done exclusively in that holiday period I think, and it was possibly the best type of eggs benedict that I've ever had! There was lobster and various other seafood in it, and topped with caviar. Please, please bring this back for other special occasions!
Mulled Wine
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And I needed to point out their mulled wine. If they keep it to the same quality, I am definitely back next Christmas for their mulled wine! The right amount of sweetness, and hot to perfection. It was fun playing about with the flavour as well - dipping in the cinammon stick and orange peel to make ever sip a different yet delicious taste.

The service was very good and reflected the festive period. The decor had a raw and edgy feel to it, it's like you're on British soil and rubbing shoulders with rock stars.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-12-31
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Celebration
New Year's Eve
Recommended Dishes
English Onion Soup with Sage
Grilled Pork Chop
Lobster Eggs Benedict
Mulled Wine