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Omakase鰻魚有驚喜
2019-04-24 133 views
最近睇食評網站見到有鰻魚嘅Omakase,我就二話不說約齊朋友去食頭盤係季節沙律沙律中加入鰻魚皮，魚皮被炸過， 所以好鬆脆，加埋沙律入口開胃刺身盛合有甜蝦，北海道帶子，金錭甜蝦有蝦膏好香甜，帶子肉質飽滿仲打咗少少油皮入口都幾清新我哋仲加錢叫咗個活魚刺身食落去質素都唔錯，魚肉都好厚身，每啖咬落去好鮮味海鰻天婦羅天婦羅最考師傅技術，渣漿厚唔厚，炸幾耐幾多油溫，都要拿捏得非常之準確，今晚嘅天婦羅粉夠薄食到陣陣嘅鰻魚油香味，師傅仲會將秘製嘅醬汁放喺天婦羅上面提味鰻魚籠仔飯師傅將燒熟嘅鰻魚放喺飯粒上面蒸，魚油慢慢向下，被飯粒吸收，令到每粒飯粒都吸晒鰻魚嘅精華
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最近睇食評網站見到有鰻魚嘅Omakase,我就二話不說約齊朋友去食

頭盤係季節沙律
沙律中加入鰻魚皮，魚皮被炸過， 所以好鬆脆，加埋沙律入口開胃
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6 views
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刺身盛合
有甜蝦，北海道帶子，金錭
甜蝦有蝦膏好香甜，帶子肉質飽滿仲打咗少少油皮入口都幾清新
2 views
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我哋仲加錢叫咗個活魚刺身
食落去質素都唔錯，魚肉都好厚身，每啖咬落去好鮮味
1 views
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1 views
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海鰻天婦羅
天婦羅最考師傅技術，渣漿厚唔厚，炸幾耐幾多油溫，都要拿捏得非常之準確，今晚嘅天婦羅粉夠薄食到陣陣嘅鰻魚油香味，師傅仲會將秘製嘅醬汁放喺天婦羅上面提味
3 views
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4 views
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1 views
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鰻魚籠仔飯
師傅將燒熟嘅鰻魚放喺飯粒上面蒸，魚油慢慢向下，被飯粒吸收，令到每粒飯粒都吸晒鰻魚嘅精華
1 views
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3 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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