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2019-05-02
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This place is a total gem for Italian seafood lovers! The three of us ordered uni and crab gratin and grilled veggies as appetisers, 2 pastas, 1 risotto, and 2 desserts to share. Honestly everything just tasted so fresh and full of umami. You can tell they really use the best ingredients. The crab and uni gratin looked tiny but was actually tightly packed with a lot of crab meat and the uni was from Hokkaido! My favourite was probably the silican scampi pasta, but the scallops and white asparagu
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