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2018-05-22
65 views
Got in early right before 12 for lunch. We were the only people there but by 12.15pm the place was full. Try to get there early to get a table or risk waiting for one. Service is efficient. The tuna don was amazing. So fresh and delicious! Loved that they mixed in the baby fishes into the chopped tuna which added subtle a fishy flavour and complexity. We also ordered sides i.e. monk fish liver and salmon roe. Very good. Highly recommend this restaurant for its quality seafood dons. Will be back
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