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One of the most authentic Italian cuisines in town
2015-01-19 4318 views
Tried this restaurant out in a relaxing weekday afternoon last week.All food are well-prepared.We ordered 3 starters:1. Double cream BURRATA mozzarella with Parma ham, eggplant and tomato2. GAIA assorted leaves GARDEN salad with black olives “earth”3. Veal RAVIOLI with Parmigiano cheese and HAZELNUTALL GOOD. Especially the first one, it's impressive! The appearance is attractive itself. Whereas the Garden salad, it made like some plants which presented nicely.As to the ravioli, it's very creamy
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Tried this restaurant out in a relaxing weekday afternoon last week.

All food are well-prepared.
We ordered 3 starters:
1. Double cream BURRATA mozzarella with Parma ham, eggplant and tomato
2. GAIA assorted leaves GARDEN salad with black olives “earth”
3. Veal RAVIOLI with Parmigiano cheese and HAZELNUT

ALL GOOD. Especially the first one, it's impressive! The appearance is attractive itself. 
Whereas the Garden salad, it made like some plants which presented nicely.

As to the ravioli, it's very creamy and the cheese tasted good. Another excellent dish.

Pizza:
Pizza with BUFFALO mozzarella, tomato & basil

The pizza itself has no problem but I myself preferred some thicker ones. The toppings are good anyways.

Main dish:
Seared SCALLOPS with ASPARAGUS in three ways

Scallops are very fresh ones and very juicy and well cooked. Very very memorable!

Dessert:
Warm temptation of bittersweet chocolate with peach and vanilla gelato

We waited for 15 mins for this dessert but eventually found that the waiting time is well-worthy. The chocolate tasted good and the peach is extremely freshy... nice one.

Exterior environment is extremely comfortable. Servers are well-trained, responsive and helpful, and willing to interact with customers. Nice...
The only thing let me down is the price... it's a bit too pricy that we cannot visit too freq... Overall it's a very very very good experience!!
Double cream BURRATA mozzarella with Parma ham, eggplant and tomato
136 views
1 likes
0 comments
GAIA assorted leaves GARDEN salad with black olives “earth”
135 views
0 likes
0 comments
Pizza with BUFFALO mozzarella, tomato & basil
133 views
0 likes
0 comments
Seared SCALLOPS with ASPARAGUS in three ways
118 views
0 likes
0 comments
Veal RAVIOLI with Parmigiano cheese and HAZELNUT
134 views
0 likes
0 comments
Warm temptation of bittersweet chocolate with peach and vanilla gelato
170 views
1 likes
0 comments
317 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-01-15
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$400 (Tea)
Recommended Dishes
Double cream BURRATA mozzarella with Parma ham, eggplant and tomato
GAIA assorted leaves GARDEN salad with black olives “earth”
Seared SCALLOPS with ASPARAGUS in three ways
Veal RAVIOLI with Parmigiano cheese and HAZELNUT
Warm temptation of bittersweet chocolate with peach and vanilla gelato
  • Double cream BURRATA mozzarella with Parma ham
  • eggplant and tomato