Video
Read full review
2024-11-28
0 views
Situated in the lively PMQ, BKK serves up a vibrant slice of authentic Thai cuisine. As soon as you enter, the inviting atmosphere and colorful decor set the stage for a memorable dining experience. The blend of modern and traditional Thai elements creates a warm ambiance, perfect for enjoying a meal with friends or family. On my recent visit, I decided to try the shrimp fried rice and pad see ew, both of which came highly praised. The shrimp fried rice, priced at over 100 HKD, arrived with an
On my recent visit, I decided to try the shrimp fried rice and pad see ew, both of which came highly praised. The shrimp fried rice, priced at over 100 HKD, arrived with an enticing aroma, promising a delightful mix of flavors. However, my excitement was quickly tempered when I discovered that the dish contained only three pieces of shrimp. For a dish that prominently features shrimp as its main ingredient, this felt incredibly disappointing. Given the price point, I expected a more generous portion. It felt as though the dish was designed to showcase the rice rather than the shrimp, which was not what I was hoping for.
In a city where dining out can be an investment, paying over 100 HKD for a dish that skimped on its star ingredient is hard to overlook. The lack of shrimp significantly detracted from what could have been a standout dish, leaving me craving more of that sweet, succulent seafood. A few more shrimp would have not only enhanced the flavor but also made the dish feel more substantial and worthwhile.
On a brighter note, the pad see ew was good enough. The wide rice noodles were cooked to perfection, achieving that desirable chewy texture. The savory soy sauce was well-balanced, and the stir-fried vegetables added a delightful crunch. Each bite was rich in flavor, showcasing the restaurant's dedication to fresh ingredients and authentic cooking techniques - it is somewhat worthy of the price at least.
Service-wise, the staff were friendly and attentive, contributing positively to the overall experience. Despite my disappointment with the shrimp fried rice, the team was eager to ensure we enjoyed our meal, which I appreciated.
In conclusion, while BKK Thai Street Food offers a lively atmosphere, the shrimp fried rice left much to be desired, especially considering its price. The pad see ew, however, was good and showcased the restaurant's potential. I look forward to returning to explore more of their menu—hopefully with a more generous serving of shrimp next time!
Post
