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2012-11-18
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Simplylife bread and wine locate at one of the finest building in Hong Kong – IFC. It serves healthy food with quality and welcomes guests with an open bakery which decorate by the spectacular view of Victoria Harbour. The spectrum of food offers diners range from sandwiches to classic entrée such as, seafood and steak. More importantly, the wine it offers are astonishing and from a very reasonable price. Cuisine: European Food rating: 4/10*Service: 6/10 Ambiance: 7/10Price: HK$250ax
Cuisine: European
Food rating: 4/10*
Service: 6/10
Ambiance: 7/10
Price: HK$250ax
* Food Rating: 6/10 is equivalent to 1 Michelin star, 8/10 to two Michelin stars, and 9/10 or 10/10 to three Michelin stars
Kale Salad (4/10)
The Kale was fresh and crisp, and mixed very nicely with all the ingredients. The dressing was outstanding, very refreshing and topped with parmesan cheese.
Chicken breast with sherry vinegar pasta, top with rockets (4/10)
The chicken was very tender and was seasoned nicely. More importantly, the sherry vinegar sauce was fully infused with the chicken. The pasta was al dente and the rockets added some texture to the dish. This is a rather interesting combination pasta dish, not exactly conventional.
The dishes taste better than it looks. It is good to have a lot of food on the plates, but it damaged the presentation. More importantly the menu isn’t exactly seasonally, with the right adjustment, no doubt this would be even a better restaurant.
Give me a thumbs up if you like it!
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