7
3
0
Level3
43
0
Out of surprise
2012-08-04 60 views
早陣子dadi 生日, 與爸爸和家人吃過生日飯後, 回家免不了有切餅儀式.比利時75°朱古力香蕉媽媽說,這個蛋糕很'紅',因為係陳豪賣廣告.蛋糕主打用上了75%濃度的朱古力. 吃下去的確比普通的黑森林來得更濃更香.打得幼滑的chocolate cream ,加上朱古力脆脆和香蕉夾層的海綿蛋糕, 令我對聖安娜這間餅店改觀.想不到聖安娜也能做出如此有水準的蛋糕!
Read full review
早陣子dadi 生日, 與爸爸和家人吃過生日飯後, 回家免不了有切餅儀式.
43 views
0 likes
0 comments
比利時75°朱古力香蕉
媽媽說,這個蛋糕很'紅',因為係陳豪賣廣告.

蛋糕主打用上了75%濃度的朱古力. 吃下去的確比普通的黑森林來得更濃更香.
打得幼滑的chocolate cream ,加上朱古力脆脆和香蕉夾層的海綿蛋糕, 令我對聖安娜這間餅店改觀.
想不到聖安娜也能做出如此有水準的蛋糕!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Other
Recommended Dishes
  • 比利時75°朱古力香蕉