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2023-03-18
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Visited ONES when it first opened and didn’t really enjoy my time there. Recently I had the chance to return to this beautiful restaurant for a birthday celebration and I was pleasantly surprised by their amazing new menu and drastic improvement as a whole.Dinner Tasting Menu $1,800 per person+ $788 for 6 glasses of wine pairing🌟 Amuse bouche / beautifully presented in form of a secret garden. Love the grilled chicken skin topped with green curry and coconut sauceToro / with sea urchin and trans
Dinner Tasting Menu $1,800 per person
+ $788 for 6 glasses of wine pairing
🌟 Amuse bouche / beautifully presented in form of a secret garden. Love the grilled chicken skin topped with green curry and coconut sauce
Toro / with sea urchin and transparent tomato jelly
Crab ravioli / with caviar and horseradish snow
Langoustine / with lemon grass and toasted garlic
Truffle / on onsen eggs
Signature fish aw (+$460) / Served in lobster bisque. Interesting presentation as it’s charcoal grilled at the table. Love the texture of the fish maw but the lobster bisque was a bit too salty for my liking
or
COD / steamed and served with the delicious onion consomme
Palette cleanser / grape sorbet with lime jelly. Very refreshing. Beautiful presentation. Loved it.
🌟 Hida Wagyu / with celeriac and chimichurri sauce
or
🌟 Carabinero / with risotto and maitake
Dessert / Seasame, ganache & tuile, coconut
Petit fours
Aside from the amazing food, I really appreciate the team’s impeccable service which made our celebration even more perfect. Will definitely be back on other special occasions 💫
Will I go again? Yes
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