36
18
13
Level4
107
0
2021-05-29 668 views
Started off our meal with the starters – surprisingly the salad was our favourite, the lettuce was super fresh and crispy. And with the sesame vinaigrette drizzled on top and those crunch nuts, it didn’t make us feel like we were just having a ‘salad’. Mains were all good. Really liked the chewy texture of the pasta. The pork belly was fatty but the meat in between the fat was very tender. Sea bass was seared till golden and beneath it was farro – initially thought it was rice but its texture wa
Read full review
Started off our meal with the starters – surprisingly the salad was our favourite, the lettuce was super fresh and crispy.
136 views
0 likes
0 comments
And with the sesame vinaigrette drizzled on top and those crunch nuts, it didn’t make us feel like we were just having a ‘salad’.
124 views
0 likes
0 comments
71 views
0 likes
0 comments
Mains were all good.
59 views
0 likes
0 comments
Really liked the chewy texture of the pasta. The pork belly was fatty but the meat in between the fat was very tender.
22 views
1 likes
0 comments
Sea bass was seared till golden and beneath it was farro – initially thought it was rice but its texture was chewier than rice.
37 views
0 likes
0 comments
The beef was a bit tough despite being medium rare
44 views
0 likes
0 comments
Two kinds of desserts – the soft serve with boba and milk tea syrup and the olive oil cake.
34 views
0 likes
0 comments
The soft serve was a bit icy and not as smooth as it looked.
75 views
0 likes
0 comments
916 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In