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Restaurant: SARAVANA PURE VEGETARIAN
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-09-05 103 views
Chicken Tikka Masala? Tandoori Chicken? Curry Chicken? Naan Bread? Yawn... That's probably all that HongKongers know about Indian Cuisine, and it's ONLY North Indian food. First of all I don't think there are too much restaurants in Hong Kong authentic South Indian dishes, except an Indian chain store which has its last shop closed in 2020... Well I guess SARAVANA is here to save the day! Idli 蒸米糕 (HKD $50)My favorite non-sopicy South Indian comfort food- soft yet dense texture that resembles a
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Chicken Tikka Masala? Tandoori Chicken? Curry Chicken? Naan Bread? Yawn... That's probably all that HongKongers know about Indian Cuisine, and it's ONLY North Indian food. First of all I don't think there are too much restaurants in Hong Kong authentic South Indian dishes, except an Indian chain store which has its last shop closed in 2020... Well I guess SARAVANA is here to save the day! 
idili
$50
9 views
0 likes
0 comments
Idili
$50
42 views
0 likes
0 comments
40 views
0 likes
0 comments
Idili
$50
44 views
0 likes
0 comments
Idili (Sambhar)
$50
27 views
0 likes
0 comments
Idli 蒸米糕 (HKD $50)
My favorite non-sopicy South Indian comfort food- soft yet dense texture that resembles a Chinese steam bun, paired with 3 kinds of seasonings here: 

The brownish "sambhar", the flavoury, soupy lentil stew; tomato and coconut "chutney", a dipping sauce made of grounded fresh and sometimes pickled ingredients. Just refreshing!

Paneer Paratha 芝士烤餅(HKD $40) 
Paneer Paratha (Cheese Naan)
$40
40 views
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Paneer Paratha (Cheese Naan)
$50
37 views
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Cheesy, cheesy, cheesy. 
Hot. Fresh. Soft. Amazing. 
Tastes good on its own and even better with Masala sauce.
Too hungry to devour the whole thing instead of taking pictures of its stringiness cheese that resembles a pizza. The highlight of the meal! 

Paneer Tikka Masala 印度烤芝士 (HKD $100) 
Paneer Tikka Masala
$100
39 views
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37 views
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Can't get even more cheesy with this! 
Packed with paneer cubes, chopped veggies and varies spices! Especially LOVE the pepper aroma! It's unlike any other paneer dishes I've had else where. The chefs there don't go easy on spiciness which I really appreciate (rest assured, no bellyache afterwards)

Mango Lassi, Strawberry Lassi 芒果奶昔, 士多啤梨奶昔 (HKD $40 each) 

Kesar Kulfi 印度番紅花杏仁雪糕 (HKD $52)
This ice cream is like the ethinic attire and makeup of most Indian ladies- glam, bold and sweet! Full of sweetness of almond and milk! 
Kesar Kulfi 印度番紅花杏仁雪糕
$52
35 views
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Kesar Kulfi 印度番紅花杏仁雪糕
41 views
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🧆Dahi Puri 乳酪炸米餅
The kind manager gifted us with this deep-fried Mumbai snack with peas or potato fillings, seasoned with pomegranate , yoghurt, and mint sauce
Dahi Puri 乳酪炸米餅
24 views
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Dahi Puri 乳酪炸米餅
22 views
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36 views
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P.s. for the price and portion, the CP value is indeed really high in TST area. 2 ladies like us were totally full and contented after the meal.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-22
Dining Method
Dine In
Spending Per Head
$175 (Lunch)
Recommended Dishes
Idili
$ 50
Idili
$ 50
Idili (Sambhar)
$ 50
Paneer Paratha (Cheese Naan)
$ 40
Paneer Paratha (Cheese Naan)
$ 50
Paneer Tikka Masala
$ 100
Kesar Kulfi 印度番紅花杏仁雪糕
$ 52
Kesar Kulfi 印度番紅花杏仁雪糕
Dahi Puri 乳酪炸米餅
Dahi Puri 乳酪炸米餅