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I've been wanting to secure a presentable french bistro with good food for hanging out. I think I've found the place.  We ordered oysters, beef tartare, foie gras, seared scallop with truffles, fries and  escargot. I didn't used to like French food but I think I am starting to enjoy it. I found that the entire experience was better than our visit at Jean May. I thoroughly enjoyed the food and vibe. Don't come in a big party, any more than 2-3 would be too crowded.
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I've been wanting to secure a presentable french bistro with good food for hanging out. I think I've found the place. 



We ordered oysters, beef tartare, foie gras, seared scallop with truffles, fries and  escargot. I didn't used to like French food but I think I am starting to enjoy it.


beef tartare
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foie gras
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escargot
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scallop with truffles
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I found that the entire experience was better than our visit at Jean May. I thoroughly enjoyed the food and vibe. Don't come in a big party, any more than 2-3 would be too crowded.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-06-24
Dining Method
Dine In
Spending Per Head
$800
Recommended Dishes
beef tartare
foie gras
escargot
scallop with truffles