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2021-01-25
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My husband booked a place for lunch. Didn’t know it would be so expensive. It was around $1700 per head without any wine. I thought during this COVID-19, they would have a discount on it but ....Food was nice, they used a lot of organic ingredients, they even made their chocolate from the coco. However, if I have to choose with this price range, I could have found many options...Worth trying but recommend not going there during the festival seasons. At least you won’t be feeling being ripped
Food was nice, they used a lot of organic ingredients, they even made their chocolate from the coco. However, if I have to choose with this price range, I could have found many options...
Worth trying but recommend not going there during the festival seasons. At least you won’t be feeling being ripped off.
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