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2024-06-25
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We came here for long lunch to celebrate my hubby’s birthday last Saturday. Our table was in a cozy private room which is with simple but nice decorations and a window which brought in natural lights.The team was very thoughtful and brought our guests some bread so that they can start their champagne flights with a ‘not so empty stomach’ while waiting for us. After the amuse bouche with tuna and a ‘fried dumpling’, you can choose scallop carpraccio or foie gras for entree. I am not too fond of c
Our table was in a cozy private room which is with simple but nice decorations and a window which brought in natural lights.
The team was very thoughtful and brought our guests some bread so that they can start their champagne flights with a ‘not so empty stomach’ while waiting for us.
After the amuse bouche with tuna and a ‘fried dumpling’, you can choose scallop carpraccio or foie gras for entree. I am not too fond of carpraccio and so I took foie gras. I like the plum wine jelly and that makes the whole dish very refreshing. And the champagne is definitely the right choice for this entree.
Next I have taken smoke eel with asparagus ,veloute and a squil egg. It’s very creamy and went well with the white wine.
For the main I have chosen short ribs. It’s so tender and was coated with charcoal grilled flavor. On top of it is a ‘fried’ crispy tendon. There was a tart by the side filled with foie gras and together with the boudelaise sauce matched the red wine well. And I found that Champagne can also go with this short ribs too.
Another choice for the main is the slow cooked salmon which is the chef’s signature dish. But I personally like the short ribs more.
Finally, to mark the end of our long lunch are the valrhona chocolate cakes with ice cream.
As a whole, the entrees and main are all delicious with nice and colorful plating. Wine pairing is good and of good value👍Service is super b and the team is attentive and have genuine interest in sharing their thoughts on the food and wine they served. We do have an enjoyable afternoon with lots of laughters. We shall come back again for new menu and dinner.
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