82
21
28
Level1
3
0
service need to be improved
2009-09-15 225 views
The food is very average versus the brand name, and it lacks the traditional flavors. I think all the previous/old chefs have left. As for service, it needs much improvement. For example, when we ordered vegetables, they wouldn't tell us it's all sold out until it was the last dish pending to be served. Also, when we order dessert, the same thing happened, but the more particular culture of the restaurant was the eagerness to serve you a dish at full price, but served with a few less pieces
Read full review
The food is very average versus the brand name, and it lacks the traditional flavors. I think all the previous/old chefs have left. As for service, it needs much improvement. For example, when we ordered vegetables, they wouldn't tell us it's all sold out until it was the last dish pending to be served. Also, when we order dessert, the same thing happened, but the more particular culture of the restaurant was the eagerness to serve you a dish at full price, but served with a few less pieces because according to the waiter "we have such good business, we have sold out. It's either you take the left over dessert, or leave it....."

I am interested to try yum-cha, but just afraid that it will come with one less har gau.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-09-13
Spending Per Head
$250