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2015-11-21 2882 views
Shiki Zen is occupying the former space that was once Sushi To by Harlan Goldstein (here's a post about one of Harlan's places: Comfort!) I've been to both and I've gotta say- I'm quite into the new space Shiki Zen is known for their hot soothing bowl of udon noodles as well as some other easy Japanese options.When I stepped into Shiki Zen, I was surprised to find out they offered a semi- buffet selection too! Woo Hoo, I wanted to try their signature udon noodles- so I went with the buffet sele
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Shiki Zen is occupying the former space that was once Sushi To by Harlan Goldstein (here's a post about one of Harlan's places: Comfort!) I've been to both and I've gotta say- I'm quite into the new space
Shiki Zen is known for their hot soothing bowl of udon noodles as well as some other easy Japanese options.
When I stepped into Shiki Zen, I was surprised to find out they offered a semi- buffet selection too! Woo Hoo, I wanted to try their signature udon noodles- so I went with the buffet selection and home made Udon with seafood in sticky tomato soup for $480!
Buffet Goodies
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Buffet Goodies. I went back several times for seconds, thirds, fourths, and fifths... ;)
I do love me a good BUFFET!!!
Oysters and mussels
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Endless amount of oysters and mussels. I went back a lot for these!!
Sushi galore
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Sushi rolls and sashimi!!!
Dessert Selection
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The dessert selection.... a little on the weak side.
Teppanyaki Station
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A teppanyaki station with foie gras, chicken and more!!
Tempuras
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Tempuras and cooked goodies galore!
Sashimi
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My first plate...(I didn't take pictures of most of my plates! I was a bit too hungry.)
California Rolls and oysters
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Mmmm
California Rolls!
Sushi Selection
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They also gave us a bunch of sushi choices: scallops, octopus, seared salmon and uni to name a few!
Seafood udon in a sticky tomato soup
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My udon noodles finally arrived and I was REALLY disappointed. The soup base was good, there were a lot of seafood- but the udon noodles itself was super starchy and somewhat undercooked? I was happy about the service, space and endless options of easy foods at the semi buffet- but was definitely disappointed by their "signature" udon noodles.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-11-13
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Recommended Dishes
Sashimi
California Rolls and oysters
Sushi Selection