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2015-07-16
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Have been searching for a good Shabushabu restaurant that is similar to Japan’s Imahan (今半). Have to say this one is no way near! Restaurant itself is new since the building is new! Layout is very small with Shabushabu bar. Poor ventilation even when the restaurant is not full. View is good!Ordered the Japanese Beef Shabushabu set. Decent appetizers with really fresh oysters. The sashimi were surprisingly good. Also ordered the Uni Osen Egg and Beef roll. Both were very well prepared and tasty.M
Ordered the Japanese Beef Shabushabu set. Decent appetizers with really fresh oysters. The sashimi were surprisingly good. Also ordered the Uni Osen Egg and Beef roll. Both were very well prepared and tasty.
Main event: Beef! There are not much choices for Beef here, either Japanese or US. For the Japanese Beef, they claimed it Kagoshima A5 and by looking at the fat distribution, it’s close but not there yet! Taste wise, it is not tender enough! The set comes with 5 slices of beef and the size is generous! Ordered 2 more plates of extra Japanese Beef pricing at $100/slice but conclusion is the same, not tender enough!
The Iberico pork is good! Lean, safe and tasty!
Ordered an extra plate of US Beef just to fulfill my curiosity. All I have to say is, DON’T ORDER THE US BEEF!
Overall, I give it a 5 out of 10 amongst my Shabu Shabu ratings!
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