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2022-05-28
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星期日去咗Soho 食Bar Bleu餐廳細細地 但係樓底幾高幾舒服一坐低之後 waitress問我哋飲唔飲香檳 一杯house champagne $88 我哋order 左兩杯Weekend brunch既menu 只需要揀main course, Snow crab soufflé omelette 同 Carabinero XL risotto 都係佢地既signature一開始就有個新鮮出爐既sour dough 配紫菜butter 👍然黎有生蠔🦪 好refreshing Tuna tartare 有小小辣 好夾 (辣啲會再正d) Shrimp croquette stuffed with full of rich shrimp sauce ⭐️ MUST TRYcarabinero risotto ⭐CP值太高MUST TRY
餐廳細細地 但係樓底幾高幾舒服
一坐低之後 waitress問我哋飲唔飲香檳 一杯house champagne $88 我哋order 左兩杯
Weekend brunch既menu 只需要揀main course, Snow crab soufflé omelette 同 Carabinero XL risotto 都係佢地既signature
一開始就有個新鮮出爐既sour dough 配紫菜butter 👍
然黎有生蠔🦪 好refreshing
Tuna tartare 有小小辣 好夾 (辣啲會再正d)
Shrimp croquette stuffed with full of rich shrimp sauce ⭐️ MUST TRY
carabinero risotto ⭐CP值太高MUST TRY
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